Gastronomy, Designed Personally For You
Chef’s Table
The chef cooks and serves personally for you
Set 1
Chef's Table Program
- Antipasti
- Persimmon carpaccio
- Scallop ceviche
- Parrot fish with green risotto
- Tataki Asia
- Mousse three chocolates
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Set 2
Chef's Table Program
• Artichoke with cheese mousse
• Temari zushi with crab
• Black cod with zucchini flower
• Filet mignon en sui
• Apple chill 🍏
• Temari zushi with crab
• Black cod with zucchini flower
• Filet mignon en sui
• Apple chill 🍏
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Set 3
Chef's Table Program
• Aperitivos — aperitif snacks
• Llama de la Costa Brava — ramiro pepper, romesco sauce, scallop tataki
• Mare Negro — black paella, vongole mousse, Australian crab
• Alba Blanca —aho blanco cream, almonds
• Puerto Jiménez — lamb quiche, Pedro Ximénez sauce
• Oro de Cataluña — Catalan cream, Spanish persimmon
• Llama de la Costa Brava — ramiro pepper, romesco sauce, scallop tataki
• Mare Negro — black paella, vongole mousse, Australian crab
• Alba Blanca —aho blanco cream, almonds
• Puerto Jiménez — lamb quiche, Pedro Ximénez sauce
• Oro de Cataluña — Catalan cream, Spanish persimmon
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The Format
- Chef’s Table is a signature gastronomic experience where dishes are prepared and served personally by the chef right in front of you.
- Each dish tells a story, created by the chef in the moment to highlight both flavor and aesthetic.
- The Atmosphere
- The dinner takes place in an intimate setting at a single shared table.
- Guests become part of the process—it is not merely a meal, but a gastronomic performance.
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Personalization
- The menu is crafted according to the evening's concept and may change based on the season and the chef’s current inspiration.
- The wine pairing is selected individually to complement the set menu.
- We are happy to accommodate guest preferences, provided we are notified in advance.
The Atmosphere of Our Gatherings
Reserve Your Chef's Table Experience
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Gift Certificate for the Chef's Table
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By clicking "Book Now," you agree to our Privacy Policy.
Policy and Terms
You can book your Chef's Table ticket using the form on our website. Our manager will contact you to confirm your reservation and arrange the prepayment.
- Booking is only possible upon full prepayment.
- Payment confirms your reservation and guarantees individual preparation of your dinner.
The certificate is valid for six months from the date of issue. After submitting the form, our manager will contact you to confirm the details.
- In case of cancellation less than 72 hours before the dinner, the prepayment is non-refundable.
- Rescheduling is only possible by prior arrangement and is subject to date availability.